This roasted yellow squash comes out tender with golden, caramelized edges—perfect with grilled chicken, fish, or whatever protein you’re cooking up. An easy, 5-ingredient side dish! Roasted Yellow Squash If you’re looking for an easy way to use up summer squash, this roasted yellow squash is my go-to. With just […]
Month: June 2025
I Tried Chrissy Teigen’s Boxed “Old-School Vanilla” Cake Mix
It’s so good! READ MORE…
This “Must-Have” $25 Gadget Is My Secret for Bold Iced Lattes (It’s Not a Coffee Maker)
It’s “perfect.” READ MORE…
The Only Taco Seasoning I Use (Made from Pantry Spices in 5 Minutes!)
Skip the packet—this easy homemade taco seasoning recipe is ready in minutes with pantry staples you probably already have. It’s flavorful, and way better than store-bought. I make a batch to keep on hand for taco nights! Easy Homemade Taco Seasoning Skip the store-bought packets—this homemade taco seasoning has been […]
This $4 Pantry Staple I Eat for Lunch Multiple Times a Week (I Started Buying 2 Jars at a Time)
“Try it on anything and everything.” READ MORE…
This Secret Sauce Guarantees the Most Delicious Chicken
It’s a keeper. READ MORE…
Everyone Who Tries My “So Good” Strawberry Cream Cheese Bars Loves Them
They’re perfect for sharing. READ MORE…
I Tried the $12 Ice Cube Tray People Can’t Stop Raving About (I Totally Get Why More Than 10,000 Were Bought Last Month)
It has more than 10,800 five-star reviews. READ MORE…
This $35 Costco Find Creates a Gorgeous Gallery Wall Out of Thin Air
A gallery wall delivered in one box! READ MORE…
Ditch the Ricotta—Try These Pillowy Cottage Cheese Gnudi Instead
Cottage cheese gnudi are soft, pillowy dumplings—like the rustic cousin of gnocchi—made with cottage cheese instead of the traditional ricotta for extra protein. “Gnudi” means “nude” in Italian, referring to how these are essentially ravioli filling without the pasta. Gnudi Traditionally made with ricotta, gnudi are soft, delicate dumplings that […]